Services

We cultivate everything associated with Wine, to create more value for your business.

We have a set of specific complementary services for Restaurants, Hotels, Wine Bars, Enotecas, Gourmet Shops, Fine Groceries and Wine Shops that represent an added value of our business and that add more value to yours.

We create wine lists, train staff and provide professional advice to adjust your wine offer to gastronomic proposals and thus achieve the perfect pairing.

Nothing can be missing for the success of your business. Because your success also dictates ours.

Find out more about our services for professionals >

ORGANIZATION OF EVENTS | BESPOKE WINES | TRAINING | WINE LISTS | WINE & FOOD PAIRING

EVENTS ORGANIZATION

Wines that become known in the market.

House OF Wines has been organizing the Mercado de Vinhos do Campo Pequeno since its first edition, held in 2012. An event that has received thousands of visitors during 3 days: wine lovers, journalists, bloggers and people who are curious about wine.

This initiative gives every visitor the opportunity to contact more than 150 small national producers, as well as to attend panel discussions and workshops on different wine themes. A success that has been repeated every year.

We plan and execute tailor-made workshops, wine tastings, special events for restaurants, hotels, shops or companies that want to celebrate a special date or just offer a different animation to a specific target.

BESPOKE WINES

Make a Toast with a wine that has your brand.

Have you ever thought about creating your own wine?

Imagine being able to follow the whole process, from the moment the first idea comes up, the first conversation about what you want, until the final product: a wine labeled with your brand.

It’s true, at House OF Wines you can venture into the production of a wine, exclusively bottled for you.We work with leading producers from all regions of the country and make the connection between them and our customers, in a real relationship of proximity and partnership, in which all phases of the project are shared and discussed from the beginning to its conclusion.

A passionate process during which you will be able to choose the grape varieties, define the Wine profile, the label, taste the must and then, have a happy ending: on the back-label you will be able to read that the Wine was produced and bottled for you.

Do you want to know how it works? Contact us >

TRAINING

Having a profitable business and retaining customers is a matter of know-how.

Have you thought about the added value of presenting the Wines to your customers with the person that knows the truth of each bottle? We train teams so that the choice of a wine becomes a full experience, which involves exploring the menu, providing the most exclusive and not necessarily more expensive options, telling the story of the producer and sharing the specifics of the wine and the region.

House OF Wines offers you other specific training services: from basic knowledge on how to open a bottle, to identify defects, to assess colour, aroma and acidity, to more complex trainings.

Would you like to schedule a training? Contact us >

WINE LISTS

To invest in your Wine List is a good recipe.

The Wine List is an important business card for a restaurant. When thoroughly elaborated and well worked, it will certainly have a great relevance in the figures of your business.

In the elaboration of a wine list, a set of aspects that are decisive for the correct adaptation to the restaurant must be considered: the type of cuisine of the space, the region in which it is located, the option to sell by the glass, the extension of the list, conservation conditions….

At House OF Wines we study all the details that will make a difference. We present the solutions that best fit your case. We collaborate in building our client’s success.

Do you want to change your wine list? Contact us >

WINE & FOOD PAIRING

Wine & Food PAIRING

Successful results combine with harmony.

The mission of Pairing is to adapt the wine to the dish so that there is harmony.

Both are complementary: the taste of the Wine must not be superimposed on that of the food or vice versa. Harmony is achieved when the two stand out and neither one negatively impacts on the other, thus guaranteeing a gastronomic experience that results in full.

We break down prejudices, we go further in the combination suggestions. We create bold proposals, unlikely combinations. We get successful results.

Do you want to schedule a conversation on this topic? Contact us >